More often than not, we buy chicken in the store pre-cut and by the bag-full. Not only can this get pricey, but you also miss out on many of the best parts of a chicken (and the chance to make your own chicken stock!). Buying a whole chicken can be a daunting task however, especially if you don’t exactly know how to prep it for cooking. In this video, Chef Chris Koetke demonstrates how to cut a whole chicken, so you can start getting the most out of your visits to the grocery store.