Our Porterhouse Steaks with Herb Butter are infused with flavors that rival your favorite steakhouse. The undisputed king of steaks, the porterhouse serves up two steak experiences in one delicious steak. Butter-tender filet mignon is complemented by a rich strip steak with sumptuous flavor and tender meat. Melt a thick slice of parsley and chive […]
For a light and refreshing dinner, try these delectable Grilled Scallops with the sweet, spicy tang of Yellow Pepper Relish. Simply-seasoned with salt and ancho chili powder, these fresh scallops are grilled directly on the grates over high heat. It’s a true foodie’s dish with charred bell peppers in an aromatic, flavor-packed relish. Serve with […]
These grilled Asian-Style Pork Burgers are juicy and flavorful half-moon patties, made with ground pork. They’re nestled in warm bao buns on a bed of Chinese lettuce and topped with julienned carrots, green onions and Thai chilis and drizzled with sweet and tangy hoisin sauce. Kind of like open-faced egg rolls without the deep frying, […]
At once comforting and exotic, Coconut Curry Chicken Thighs is a rich dish that brings flavors from Southeast Asia to warm you up on chilly evenings. Sliced, fork-tender chicken, onions, carrots and mushrooms are simmered in a savory, spicy and creamy coconut sauce for this Thai-style one-pan meal. It’s satisfying, yet surprisingly quick and easy […]
Peaches and mangoes are among the best fruits to grill in the summer. Smoke and char complement the natural sweetness of these beauties, and their dense fruit holds up well to a hot grill. The side burner of the grill can be used to make the caramel, but it can also be made up to […]
The trick to a successful stuffed burger is keeping the patties thin enough for the cheese to melt, thick enough not to leak and sealing the edges thoroughly to avoid losing all the goodness while grilling. This burger goes a little on the fancy side marrying the tangy sweetness of balsamic onions with rich, melty […]
Bacon and steak are always a great combination. Topped with this fantastic lemon herb butter and it’s magical. Lemon might be a new flavor addition to steak for some, but the fresh, acidity cuts through the richness of the steak and bacon for a perfect, balanced bite. Compound butters like this one are great to […]
Fermented foods have slowly creeped onto American shelves over the last decade. Food from different cultures is now accessible to foodies and cooks the world over via the internet and early findings show that these fermented foods could be beneficial to your overall health! Healthy bacteria that grows during the fermentation process may aid in […]
By now, most of us have at least heard of the term “superfood.” These amazing foods have quantities of vital nutrients, minerals and antioxidants that can be hard to find elsewhere in such concentrated amounts. In addition, many of these foods are found in faraway regions of the earth and may parish before reaching our shelves. […]
Bulgogi means “fire meat” so crank up your grill for this one! This sweet, salty, spicy traditional Korean dish is typically made with beef, but pork can be used as well and is known to most Americans as “Korean barbecue.” A variety of Korean dishes can be made with bulgogi beef, including bibimbap. “Bibim” refers to […]
By the time the new year rolls around and we’ve eaten our way through the holiday season, many of us are looking to start or get back to healthy eating. Many winter vegetables are perfect for grilling thanks to their hearty texture and natural sugars that caramelize beautifully on a hot grill. The dry rub […]
Looking for an easy yet sophisticated dessert idea to top off a great dinner? Grilled pound cake is the perfect (sweet) vehicle for a delicious compote.
Grilled Sausage Stuffing is smokey and delicious and saves space in the oven during holiday cooking. Give this Grilled Stuffing Recipe a try for your next family feast.
No matter where you are, bring the Tropics to you with these Island Marinated Pineapple Kebabs. Pair with chicken or steak for a refreshing summer meal.
You can't go wrong with grilled salmon. The only thing that tastes better is adding candied bacon to it! Try this candied bacon crusted salmon for dinner.
Bring healthy to the grill with this light, refreshing grilled salmon avocado salad. This recipe is easy and tasty. It's sure to be one of a new favorite.
Celebrate Taco Tuesday with grilled shrimp tacos with avocado corn salsa. These grilled tacos incorporate refreshing flavors with family dinner traditions.
Make a great grilled dip for any party or gathering. Just grill the veggies and cook them on the side burner for the perfect grilled vegetable bean dip.
Grilled elk steak can be super tender, juicy and flavorful when grilled just right. And the SABER grill can cook up the perfect steak without drying it out.
Grilled pork chops can dry quickly, but with these simple tips, you can cook grilled chops. Grill the right cut, use a marinade or brine and grill to 145°F.
Shichimi Togarashi is a Japanese spice blend that pairs nicely with beef - both steak and burgers. Try our recipe for togarashi and add it to dinner tonight.
Turn plain ole hamburgers into something a little different with a scoop of guacamole! These guacamole burgers add extra flavor with pepper sauce and guacamole that even your pickiest eater will enjoy.
Use the SABER® EZ Stainless Griddle to roast your favorite nuts with sweet, spicy or salty flavors. Grilled nuts make great snacks to you and as gifts.
The heat of a SABER® grill is perfect for cooking this grilled portobello sandwich to perfection. Add a salmon, sweet onion and cheese for more flavor.
Grill lean fish just as easily as fatty fish with a little oil and know how. Check out these tips from Chef Chris Koetke for a perfectly seared lean fish.
Sliders are tiny hamburgers with the same big flavor as their full-sized counterpart. They're easy to grill for game day parties and daily meals with the family.
Grilled vegetables are perfect for warmer summer months. Not only does the grill impart smoky, charred flavors, but it enhances their natural goodness. Here's how to do it right.
We're upping the grilling game with a gourmet grilling dinner recipe. Celebrate your next special occasion with our Grilled Lobster and Shrimp Risotto dish.
When duck breast is cooked and sliced correctly, it is magnificent. When it's not however, it's nothing short of disappointing. Here's how to do it right.
This ale marinated grilled flank steak is great served on its own or with a side of salsa. Or try it as an ingredient in tacos, sandwiches, and fajitas!
Delicious Brazilian BBQ steak, seasoned boldly and paired with grilled potatoes alongside a robust chopped salad and a chilled bottle of wine? Perfection.
Hot summer months are where sangria really shines. It’s almost impossible to find something that doesn’t pair well with this party drink, especially when grilled.
Every master griller has their own way of preparing the perfect steak. Ryan Bloom of Urban Bonfire shares his no-fail recipe for a sizzling and mouth-watering seared steak.
This Rotisserie Grilled Pineapple recipe takes grilling pineapple from good to great. It's an easy, healthy, and impressive dessert that is juicy and flavorful.
Using a grill to develop deep, robust, smoky flavors in soup ingredients is a great use of the grill. Test it out with our Grilled Cauliflower & Onion Soup.
Think you're doomed to another grilled fish fail? Our cedar planked salmon recipe cooked over the high heat of a SABER Grill will come out perfectly every time.
When it comes to grilled beef tenderloin, all you really need is a good piece of meat and a simple preparation. The meat itself and its natural juices will always shine!
Grilled cauliflower mashed potatoes? Kids (and adults!) will never know you found a way to sneak in additional vegetables with these creamy mock-tatoes.
Chefs have completely fallen madly in love with pork belly in recent years. Discover why after just one bite of this flavorful Pork Belly Banh Mi recipe.
Cilantro, jalapeño, parmesan, lemon, garlic, oil and seasonings all come together in minutes to give you a flavorful 1-2 punch of fresh pesto on shrimp.
Cue: Mission Impossible theme song. We’re about to defy culinary odds by showing you how to grill crab cakes without losing a single ounce of precious meat.
Tzatziki dipping sauce with dill and cucumber mellows out the earthiness of the lamb kofta and with a spike of garlic, each bite is a total flavor burst.
These tomatoes take just minutes on the grill and come off warm and full of flavor and texture. One slice into it and you'll be back for another forkful.
Fan of whiskey or bourbon? Put a twist on traditional grilled sausage and onions by pouring on a delicious bourbon glaze. Then, kick back with a glass of the leftover spirits afterwards.
Ever find yourself grilling a beautiful piece of meat as your entrée and while you do...you run in and out of your house tending to a side dish to accompany it? Not anymore.
Let’s play dress up and show off how a simple squash can turn into a stunning main meal simply by stuffing it chock-full of savory stuffings and cooking it on the grates.
We're starting to feel a little festive with the holiday season all around us. What better way to celebrate than with good friends and good food? We've got just the dish to delight the crowd.
This recipe is a guest blog post from the wonderful food blogger, Heidi Larsen, of Foodie Crush. My husband’s always been a leg man. Wait. Did I say that? I mean, he’s always been a CHICKEN leg man. Of all the parts of the chicken that make their way to the hot grates of the […]
Set up the corn-hole, get the drinks on ice, and fire up the grill...it's the 4th of July! Throw the best block party in town with our collection of recipes that stray from the norm.
4th of July. Graduations. Engagements. Birthdays. The fact that it’s summer. Any reason is the perfect reason to have a Surf and Turf Celebration on your SABER® grill. In fact, what better thing to celebrate than cooking your own restaurant-quality meal at home? Since surf and turf calls for double the protein, this is the perfect […]
Are you looking to throw the barbecue bash of the summer? Look no further than this Bacon Weave Pork Loin because you will be an instant hit amongst your friends when you impress them with this dish! And lucky for you, it looks a lot trickier to make than it really is.
This Grilled Pineapple Salsa recipe is perfect to top any grilled meat or to use as a dip for chips. Either way you decide to use it, it's a simple and tasty dish with a wonderful flavor profile - a little sweet with a touch of bitter.
This Sautéed Mushroom Persillade recipe is a wonderful way to enhance meat when used as a topping or it can be enjoyed as its own side dish or appetizer.
Hot Asian Glazed Chicken Wings have a sweet heat. The fiery sriracha sauce balanced with the sweetness of honey may become your new favorite wing recipe.
Think you can't turn a meat lover into a veggie lover? This melt-in-your-mouth grilled vegetable stack with four cheeses will change your mind in just one bite. Enjoy as an appetizer or turn it into the main dish. Trust us, it'll steal the show.
If you've never had grilled avocado, this recipe will be the perfect first taste. Because of the high fat content, a grilled avocado transforms into a mouth-watering custard-like texture. Think crème brulee on the grill and enjoy.
The pungency of the bleu cheese, combined with the sweetness of the honey will give you an awesome taste sensation with every bite of this delicious dish.
Today, we're celebrating National Hug A Vegetarian Day by bringing you this simple, yet savory stuffed mushroom recipe. So, find your favorite vegetarian, give them a hug, and treat them to this.
Peppers are great to stuff, but when you want something a little different, grilled sausage stuffed apples can be a great option. Try them this weekend!
With every bite into the warm apples topped with sweet brown sugar crumble, you’ll think of mom’s delicious home cooking from the past with this Apple Crumble recipe.
Burgers don't have to be plain to be quick and easy to make. This stuffed burger is filled with cheddar cheese and bacon. It's easy to make and great to eat.