Peaches and mangoes are among the best fruits to grill in the summer. Smoke and char complement the natural sweetness of these beauties, and their dense fruit holds up well to a hot grill. The side burner of the grill can be used to make the caramel, but it can also be made up to […]
The trick to a successful stuffed burger is keeping the patties thin enough for the cheese to melt, thick enough not to leak and sealing the edges thoroughly to avoid losing all the goodness while grilling. This burger goes a little on the fancy side marrying the tangy sweetness of balsamic onions with rich, melty […]
Bacon and steak are always a great combination. Topped with this fantastic lemon herb butter and it’s magical. Lemon might be a new flavor addition to steak for some, but the fresh, acidity cuts through the richness of the steak and bacon for a perfect, balanced bite. Compound butters like this one are great to […]
Fermented foods have slowly creeped onto American shelves over the last decade. Food from different cultures is now accessible to foodies and cooks the world over via the internet and early findings show that these fermented foods could be beneficial to your overall health! Healthy bacteria that grows during the fermentation process may aid in […]
By now, most of us have at least heard of the term “superfood.” These amazing foods have quantities of vital nutrients, minerals and antioxidants that can be hard to find elsewhere in such concentrated amounts. In addition, many of these foods are found in faraway regions of the earth and may parish before reaching our shelves. […]
Bulgogi means “fire meat” so crank up your grill for this one! This sweet, salty, spicy traditional Korean dish is typically made with beef, but pork can be used as well and is known to most Americans as “Korean barbecue.” A variety of Korean dishes can be made with bulgogi beef, including bibimbap. “Bibim” refers to […]
By the time the new year rolls around and we’ve eaten our way through the holiday season, many of us are looking to start or get back to healthy eating. Many winter vegetables are perfect for grilling thanks to their hearty texture and natural sugars that caramelize beautifully on a hot grill. The dry rub […]
Have dinner ready in about 30 minutes with this easy grilled garlic pepper pork tenderloin with Brussels sprouts and bacon.
Leg of lamb can be daunting and is often reserved for special occasions. Here's how to easily grill it up and enjoy it as part of any weekly meal.
Korean style beef ribs are easy to prepare and grill on a SABER. You'll have a full platter of short ribs within 10 minutes.
Fishing around for the best way to cook salmon? Look no further than this simple and delicious planked salmon recipe by Chef Timothy Grandinetti.
Try this delicious grilled eggplant wrap with mozzarella, tomato and basil. Serve the eggplant wrap as an appetizer or full entree.
Crown roast is an impressive cut of meat. Try a grilled crown roast for more flavor especially when paired with an Orange Cognac Glaze.
Cook grilled roast and potatoes for summer BBQs and special holiday dinners. It's an easy meal everyone will enjoy.
Making a perfect prime rib at home is easier than you think, grilling it gives it even more flavor.
Recipe for a peppered beef tenderloin that is worthy of being the centerpiece for any special occasion dinner or holiday meal.
This rotisserie leg of lamb recipe has the "wow" factor that you want with every dinner, and it's easy to make using a SABER grill and rotisserie.
Looking for an easy yet sophisticated dessert idea to top off a great dinner? Grilled pound cake is the perfect (sweet) vehicle for a delicious compote.
You already have the best turkey brine recipe. Now you need to know how to grill that beautiful bird for the most flavorful, juicy grilled turkey.
Complement your holiday turkey (that was perfectly brined beforehand!) with the perfect pairing of Grilled Sweet Potato Wedges.
A little sweet, a little tart, and a pop of citrus. You've never had cranberry sauce quite like this sitting on the table at your holiday meals.
Grilled Sausage Stuffing is smokey and delicious and saves space in the oven during holiday cooking. Give this Grilled Stuffing Recipe a try for your next family feast.
If you’re not brining your turkey before Thanksgiving dinner, you’re doing it wrong. Get the best brine recipe for the juiciest, most flavorful bird.
Cooking turkey for friends and family doesn't have to be scary. You can rotisserie turkey for a juicy, flavorful meat with these easy tips.
No matter where you are, bring the Tropics to you with these Island Marinated Pineapple Kebabs. Pair with chicken or steak for a refreshing summer meal.
You can't go wrong with grilled salmon. The only thing that tastes better is adding candied bacon to it! Try this candied bacon crusted salmon for dinner.
Jalapeno poppers are an easy appetizer or snack to make. These Chorizo and Cheese Stuffed Jalapenos are sure to be a new favorite.
Get your morning started the right way with a hearty breakfast of grilled green eggs and ham with a side of roasted potatoes.
Bring healthy to the grill with this light, refreshing grilled salmon avocado salad. This recipe is easy and tasty. It's sure to be one of a new favorite.
This Lemon Thyme Chicken with Roasted Red Pepper Orzo exemplifies the tastes of Summer in a mouthwatering recipe ready in 30 minutes or less.
Celebrate Taco Tuesday with grilled shrimp tacos with avocado corn salsa. These grilled tacos incorporate refreshing flavors with family dinner traditions.
A fun, hands-on surf and turf appetizer cooked on a hot Himalayan salt block.
Looking for a healthy grilled meal? Try this shrimp mango salad. It's a light and refreshing salad that's quick to prepare and easy to grill.
Grilled salmon is a healthy entree to serve for dinner, and the yogurt dill sauce adds a light, refreshing scoop of flavors.
Grill a little healthier with a cedar-plank salmon served with homemade aioli sauce and your choice of vegetables (grilled of course).
Grilling isn't just for meat. Make a grilled Greek salad this weekend with this homemade Greek dressing and salad recipe.
Roasted Yukon gold potatoes is a perfect side for any meal or gathering. Try grilling this simple and easy recipe with turkey, ham or steak.
Make extra turkey legs for Thanksgiving so that everyone has enough to eat. These apple cider glazed turkey legs are easy to make and tasty to eat.
Sometimes you don't need a whole turkey for Thanksgiving. Try this dry brined fire roasted turkey breast with a honey bourbon glaze.
Recipe for Grilled Nutella Pizza. It's easy to grill a rustic dessert pizza! Nutella or Smores, choose one or make both! Delicious!
Serve a grilled French onion dip at your next party or family gathering. The grilled onions add a great flavor to traditional French onion dip.
This grilled portobello dip with blue cheese and walnuts is a great appetizer and easy to grill with your steak and chicken right on the grill.
Make a great grilled dip for any party or gathering. Just grill the veggies and cook them on the side burner for the perfect grilled vegetable bean dip.
Prime rib is full of flavor and perfect to rotisserie on a SABER grill. and this garlic rotisserie prime rib is just what your menu needs.
This recipe for Grilled Brie with Bourbon Peach Compote is easy to make and can be served as lunch, an appetizer or a dessert.
This garlic lime chicken recipe combines the best of both worlds - sweet and spicy. The pineapple habanero BBQ glaze doubles the flavor.
Grilled vegetables make perfect side dishes for any meal. It enhances the natural flavors and it's healthy.
Roasted peppers, onions, jalapenos plus grilled chicken wrapped in flour tortillas equals a tasty spicy chicken fajitas made right at home.
Grilled elk steak can be super tender, juicy and flavorful when grilled just right. And the SABER grill can cook up the perfect steak without drying it out.
Grilled Scallop Salad is a fun recipe that you can grill as is or with your favorite vegetables as long as you use the grilled vinaigrette dressing.
Smoke a beer can chicken on your gas grill for an easy and tasty dinner entree. Choose your beer, your wood and grill this beer can chicken.
Breakfast isn't just for the morning. Cook bacon, egg and burgers outside on the grill for a juicy breakfast bacon, egg and cheese burger.
Grilled Greek Chicken Skewers and vegetables make for an easy flavorful dinner. A handful of fresh ingredients and your grill yield a great dinner.
Grilled pork chops can dry quickly, but with these simple tips, you can cook grilled chops. Grill the right cut, use a marinade or brine and grill to 145°F.
Grilled clams with sausage is a tasty appetizer or entrée. And with SABER's even heat, you get a high open rate cooking clams on a grill.
Try these steps to grill perfect brisket burnt ends. Season, cook, chop and reason the ends for a juicy, delicious and amazing treat.
Korean bibimbap is traditionally made inside on a hot plate, but it's a dish you can make outside on your grill, using a griddle and sideburner.
Unagi is a Japanese barbecued eel that is a delicacy. Served with sansho and a bed of rice, you've got yourself a true traditional Japanese meal.
Grilled galbi is traditionally cooked on a charcoal or wood grill, but SABER grills this Korean short rib with all the right flavor, if not more.
Tabaka chicken is the national dish of the Republic of Georgia. By itself, it has a citrus cinnamon flavor. Dip it in Tkemali for added tartness.
You don't need a dehydrator to make jerky at home. You can make beef jerky on your gas grill with these easy steps and our tasty recipe.
Shichimi Togarashi is a Japanese spice blend that pairs nicely with beef - both steak and burgers. Try our recipe for togarashi and add it to dinner tonight.
Turn plain ole hamburgers into something a little different with a scoop of guacamole! These guacamole burgers add extra flavor with pepper sauce and guacamole that even your pickiest eater will enjoy.
You don't have to be a professional chef to cook octopus for dinner, order online or ask a fishmonger to catch up a few octopus to grill.
Tomahawk steak is a large, Fred Flintstone style steak sure to impress your guests in both size and flavor, especially when grilled on a SABER® grill.
Grilled honey balsamic glazed carrots add a splash of color and a lot of taste to any chicken, ham or roast dinner.
Grilled pineapple is a sweet and tasty dessert at any grill-out. Top with a homemade caramel sauce and toasted coconut for more flavor.
The key to a full-flavored Asian Glazed Rotisserie Chicken, includes sriracha and honey grilled to perfection using a SABER rotisserie.
Use the SABER® EZ Stainless Griddle to roast your favorite nuts with sweet, spicy or salty flavors. Grilled nuts make great snacks to you and as gifts.
The heat of a SABER® grill is perfect for cooking this grilled portobello sandwich to perfection. Add a salmon, sweet onion and cheese for more flavor.
Grill avocado toast on a SABER grill for out-of-the-box toast turned meal. Top it with your favorite seasonings, cheeses or protein for more flavor.
Grill lean fish just as easily as fatty fish with a little oil and know how. Check out these tips from Chef Chris Koetke for a perfectly seared lean fish.
Sliders are tiny hamburgers with the same big flavor as their full-sized counterpart. They're easy to grill for game day parties and daily meals with the family.
Grilled fruit salad is a healthy dessert with natural sugars that caramelize on the grill. Eat them right off the grill or add a scoop of ice cream.
Instead of making a hot cheese sandwich on the stove, make a real grilled cheese sandwich on the grill with SABER's stainless steel griddle.
There's nothing like grilled chicken wings for any sporting event, and these Jerk Chicken Wings will have everyone talking.
With SABER's infrared cooking system, you can achieve quick and healthy in one meal. Easily make grilled chicken and vegetables on a hot grill.
Grilled vegetables are perfect for warmer summer months. Not only does the grill impart smoky, charred flavors, but it enhances their natural goodness. Here's how to do it right.
Few sights are as impressive as a whole, bone-in prime rib carved table-side with a certain amount of fanfare and a great bottle or two of wine.
If you want chicken that is fall-off-the-bone tender, moist, and deliciously flavorful, you will fall in love with this beer can chicken recipe.
The grill is not only for meat. And this Grilled Caesar Salad recipe proves just that. You can grill hearts of Romaine for a tasty grilled salad.
We're upping the grilling game with a gourmet grilling dinner recipe. Celebrate your next special occasion with our Grilled Lobster and Shrimp Risotto dish.
Many people choose chicken breast as their go-to for poultry. But the dark meat—especially thigh meat—is where the flavor’s at.
For the perfect crust, full of flavor, baste your grilled spiral ham with this sweet, bourbon-based glaze. It'll be a house favorite.
When duck breast is cooked and sliced correctly, it is magnificent. When it's not however, it's nothing short of disappointing. Here's how to do it right.
Want gorgeous char marks on your golden pizza crust? Use the hot heat of your grill to make this Grilled Caprese Pizza next Pizza Night at home.
Crêpes are paper-thin French pancakes that are incredibly versatile. They can be made sweet or savory. Here's how to make them on the griddle.
This ale marinated grilled flank steak is great served on its own or with a side of salsa. Or try it as an ingredient in tacos, sandwiches, and fajitas!
Incorporating a unique appetizer like Grilled Stuffed Grape Leaves at your next cookout will quickly turn you into the grill master of the group.
A shrimp boil is a fun and easy way to wow a crowd. And when you do a shrimp boil on the grill, it's even better. Here's how it's done.
Delicious Brazilian BBQ steak, seasoned boldly and paired with grilled potatoes alongside a robust chopped salad and a chilled bottle of wine? Perfection.
Wrapped food on the grill is full of delicious opportunity. Bacon-wrapped is always a crowd-pleaser, but banana leaf wrapped chicken is a must-try.
Hot summer months are where sangria really shines. It’s almost impossible to find something that doesn’t pair well with this party drink, especially when grilled.
Every master griller has their own way of preparing the perfect steak. Ryan Bloom of Urban Bonfire shares his no-fail recipe for a sizzling and mouth-watering seared steak.
This Rotisserie Grilled Pineapple recipe takes grilling pineapple from good to great. It's an easy, healthy, and impressive dessert that is juicy and flavorful.
Grill up a big batch of this Hawaiian BBQ Chicken for outdoor parties and your guests will be asking (or maybe begging) you for the recipe.
Using a grill to develop deep, robust, smoky flavors in soup ingredients is a great use of the grill. Test it out with our Grilled Cauliflower & Onion Soup.
Grilled Clams Casino are loaded with bacon and packed with flavor. They're simple to make on your grill and are the hit of every party!
Just like a Southern drawl or mid-Western twang can immediately identify someone with a specific U.S. region, so too can someone’s taste in barbecue.
If the hot peppers and onions don't pull you in, the gooey cheese on top of thin beef tenderloin surely will.
These easy-to-make Grilled Vegetarian Stuffed Mushrooms are a great offering for parties, tailgating, or as a light meal.
Think you're doomed to another grilled fish fail? Our cedar planked salmon recipe cooked over the high heat of a SABER Grill will come out perfectly every time.
When it comes to grilled beef tenderloin, all you really need is a good piece of meat and a simple preparation. The meat itself and its natural juices will always shine!
This holiday season, think outside that hot box of an oven and put your grill to work instead with this savory Herb Butter Rotisserie Turkey recipe.
The kiss of smoke your grill lends the squash is spot on! Add in a light dressing, some cheese and herbs and you have yourself a perfect Fall dish!
Stay with us here. If you give it a try, grilled tofu is a game changer when it comes to preparing non-meat proteins. We'll show you how it's done.
This spinach and artichoke dip with grilled chicken atop a flatbread is crazy-pants good! Kick it up with a Sriracha drizzle and it hits every note.
Grilled cauliflower mashed potatoes? Kids (and adults!) will never know you found a way to sneak in additional vegetables with these creamy mock-tatoes.
Chefs have completely fallen madly in love with pork belly in recent years. Discover why after just one bite of this flavorful Pork Belly Banh Mi recipe.
Cilantro, jalapeño, parmesan, lemon, garlic, oil and seasonings all come together in minutes to give you a flavorful 1-2 punch of fresh pesto on shrimp.
Cue: Mission Impossible theme song. We’re about to defy culinary odds by showing you how to grill crab cakes without losing a single ounce of precious meat.
Tzatziki dipping sauce with dill and cucumber mellows out the earthiness of the lamb kofta and with a spike of garlic, each bite is a total flavor burst.
Grilling veggies until black is often a mistake. But in Mexican cuisine, charring leads to a smoky depth of flavor like in this grilled salsa recipe.
These tomatoes take just minutes on the grill and come off warm and full of flavor and texture. One slice into it and you'll be back for another forkful.
Fan of whiskey or bourbon? Put a twist on traditional grilled sausage and onions by pouring on a delicious bourbon glaze. Then, kick back with a glass of the leftover spirits afterwards.
A simply prepared and flavorfully grilled leg of lamb is the perfect centerpiece to impress your dinner guests or star your Sunday dinner.
When grilled, pork chops will easily dry out. But if you brine pork chops before grilling, you'll find that they stay juicy and full of flavor.
Ever find yourself grilling a beautiful piece of meat as your entrée and while you do...you run in and out of your house tending to a side dish to accompany it? Not anymore.
Whether paired with a glass of champagne or a perfectly medium-rare steak, nothing says "special dinner" like grilled lobster tails.
You'll be licking your fingers with full bellies in a BBQ-bacon, lamb chop ecstasy after grilling up this recipe!
Let’s play dress up and show off how a simple squash can turn into a stunning main meal simply by stuffing it chock-full of savory stuffings and cooking it on the grates.
We're starting to feel a little festive with the holiday season all around us. What better way to celebrate than with good friends and good food? We've got just the dish to delight the crowd.
Need an appetizer that’s light on effort, but big on flavor? Grill up our Black Bean Stuffed Bacon-Wrapped Jalapenos. We can hear the sizzle now.
Grilling with your kids can be a great way to get everyone away from screens, out of the house, and enjoying some outdoor living!
Bring the taste of the Mediterranean to your backyard with this tasty Mediterranean Rotisserie Chicken recipe using a SABER grill and rotisserie.
This recipe is a guest blog post from the wonderful food blogger, Heidi Larsen, of Foodie Crush. My husband’s always been a leg man. Wait. Did I say that? I mean, he’s always been a CHICKEN leg man. Of all the parts of the chicken that make their way to the hot grates of the […]
Set up the corn-hole, get the drinks on ice, and fire up the grill...it's the 4th of July! Throw the best block party in town with our collection of recipes that stray from the norm.
4th of July. Graduations. Engagements. Birthdays. The fact that it’s summer. Any reason is the perfect reason to have a Surf and Turf Celebration on your SABER® grill. In fact, what better thing to celebrate than cooking your own restaurant-quality meal at home? Since surf and turf calls for double the protein, this is the perfect […]
Are you looking to throw the barbecue bash of the summer? Look no further than this Bacon Weave Pork Loin because you will be an instant hit amongst your friends when you impress them with this dish! And lucky for you, it looks a lot trickier to make than it really is.
This Grilled Pineapple Salsa recipe is perfect to top any grilled meat or to use as a dip for chips. Either way you decide to use it, it's a simple and tasty dish with a wonderful flavor profile - a little sweet with a touch of bitter.
This Sautéed Mushroom Persillade recipe is a wonderful way to enhance meat when used as a topping or it can be enjoyed as its own side dish or appetizer.
Grilled Fruits with Marsala Zabaglione is the perfect dessert when you want something a little sweet, but not too heavy.
Our Paella Valenciana recipe is perfect for Saber's side burner and when you want a dish with a little Spanish flair.
Hot Asian Glazed Chicken Wings have a sweet heat. The fiery sriracha sauce balanced with the sweetness of honey may become your new favorite wing recipe.
Think you can't turn a meat lover into a veggie lover? This melt-in-your-mouth grilled vegetable stack with four cheeses will change your mind in just one bite. Enjoy as an appetizer or turn it into the main dish. Trust us, it'll steal the show.
You won't want to go back to your regular cheeseburger after this black pepper bacon burger with apple slaw recipe. One bite and you'll be sold.
If you've never had grilled avocado, this recipe will be the perfect first taste. Because of the high fat content, a grilled avocado transforms into a mouth-watering custard-like texture. Think crème brulee on the grill and enjoy.
When you're in the mood for a sweet treat with a touch of Caribbean flavor, give this Grilled Mango and Rum-Soaked Pound Cake recipe a try!
Treat your tastebuds this holiday season with flavor-packed, dry rubbed pork chops, topped with a savory Guinness BBQ sauce.
Chef Chris Koetke says this Apple Cider Glazed Rotisserie Chicken is one of his favorite recipes.
The pungency of the bleu cheese, combined with the sweetness of the honey will give you an awesome taste sensation with every bite of this delicious dish.
For a fresh, light appetizer…try this grilled beemster bruschetta that will melt in your mouth.
When you just want a quick and easy lunch or dinner, grilled chicken pitas can be the perfect solution.
Quesadillas are a great meal to whip up on the grill and can be stuffed with any number of ingredients to suit even the pickiest eaters.
Grilled cheese is comfort at its best. Add bacon and tomato and you have a meal perfect for a rainy day, or when looking for hearty food for the soul.
As the cold weather rolls in, try this hearty grilled corn soup to warm you up.
Enjoy these fish tacos with a fresh margarita and you have an instant celebration.
Today, we're celebrating National Hug A Vegetarian Day by bringing you this simple, yet savory stuffed mushroom recipe. So, find your favorite vegetarian, give them a hug, and treat them to this.
Potato salad doesn't have to include mayo, eggs and vinegar. This grilled potato salad has BACON, making it a hearty complement to burgers and steaks.
Peppers are great to stuff, but when you want something a little different, grilled sausage stuffed apples can be a great option. Try them this weekend!
You know when donuts are served warm and the glaze melts and oozes all over as you sink your teeth into it? That's what these grilled donuts are like.
With every bite into the warm apples topped with sweet brown sugar crumble, you’ll think of mom’s delicious home cooking from the past with this Apple Crumble recipe.
Turn up the heat on your grill and pretend you're on island time with the spice and flavor of this Jamaican Jerk Chicken.
This Charred Shrimp with Quick Cocktail Sauce from Chef Timothy Grandinetti gives you a classic shrimp cocktail with a spicy twist.
Quick and easy grilled chocolate cake recipe is cooked outside on a SABER Grill. This cake includes basic ingredients but has a rich chocolatey taste.
What’s the secret to restaurant-quality filet mignon? Dry rubs can give you the perfect crust every time—and in half the time of a marinade.
Grilled Strawberry Jalapeño Pork Tenderloin is tenderloin like you’ve never seen it before with a delectable blend of sweet and spicy flavors.
Burgers don't have to be plain to be quick and easy to make. This stuffed burger is filled with cheddar cheese and bacon. It's easy to make and great to eat.